Nothing But The Best: A Taste of Southern Barbecue at Red Hot & Blue

Jul 5, 2024 | News

At Red Hot & Blue, we offer the finest hickory-smoked barbecue and an authentic Southern culinary experience. Our menu is a tribute to traditional barbecue, featuring an array of mouthwatering dishes crafted with the highest-quality ingredients. Let’s dive into the heart of what makes our offerings so special.

The Core of Our Menu

Red Hot & Blue is renowned for its hickory-smoked meat ribs, pulled pork, smoked chicken, tender beef brisket, and smoked sausage. Our Southern fried catfish and signature barbecue sauces are also fan favorites. Each dish celebrates American barbecue traditions, carefully prepared to perfection.

Hickory Smoked Delights

Our barbecue is simmered using hickory logs, ensuring that each meat is infused with rich, smoky flavors. This method, combined with low temperatures and extended cooking times, guarantees tender and juicy results every time.

Only the Finest Ingredients

We pride ourselves on using only the finest U.S.A.-produced meats and fresh, locally sourced produce. Our commitment to quality means you get the best flavors in every bite. For example, our famous ‘Grandma’s Potato Salad’ is homemade every four hours to ensure it’s always fresh and delicious.

A Diverse and Delicious Menu

Our menu is designed to cater to various tastes, featuring appetizers, salads, entrees, and various Southern sides and homemade desserts. Here’s a closer look at some of our popular offerings:


Start your meal with our tantalizing appetizers. Whether you’re in the mood for something light or more indulgent, we have something to whet your appetite.

  • Fried Pickles: Crispy and tangy, a perfect start to your barbecue feast.
  • BBQ Nachos: A Southern twist on a classic, topped with our signature pulled pork.


Our entrees are the stars of the show, showcasing the best of Southern barbecue:

  • Ribs: Fall-off-the-bone tender, our ribs are perfectly smoked and glazed with our signature sauce.
  • Pulled Pork: Juicy and flavorful, our pulled pork is a crowd favorite.
  • Beef Brisket: Tender and succulent, cooked low and slow to bring out the best flavors.
  • Smoked Chicken: Smoky and moist, a delightful option for poultry lovers.
  • Southern Fried Catfish: Crispy on the outside, tender on the inside, served with our homemade tartar sauce.

Sides and Desserts

No Southern meal is complete without the perfect sides and desserts:

  • Macaroni and Cheese: Creamy and cheesy, a comfort food classic.
  • Collard Greens: A traditional Southern side, cooked to perfection.
  • Cornbread: Sweet and moist, a perfect accompaniment to our savory meats.
  • Homemade Pies: End your meal on a sweet note with our selection of homemade pies.

Experience Authentic Barbecue Styles

At Red Hot & Blue, we offer a variety of barbecue styles to showcase the diverse traditions of American barbecue. Guests can sample Memphis, Texas, North Carolina, and other regional styles, each with its own unique flavor profile.

Memphis Style

Known for its tangy tomato-based sauces, Memphis barbecue is a hit with those who love a bit of zest in their meat.

Texas Style

Focusing on beef, Texas barbecue is all about rich, bold flavors with a smoky finish.

North Carolina Style

Featuring a vinegar-based sauce, North Carolina barbecue offers a tangy and slightly spicy experience.

A True Southern Barbecue Experience

Barbecue is often hailed as one of the only “truly American” foods, and its history is deeply rooted in the South. At Red Hot & Blue, we pride ourselves on delivering an authentic Southern barbecue experience. Our dedication to quality, tradition, and hospitality ensures that every visit is memorable.

We can’t wait to see you at Red Hot & Blue, where you’ll enjoy the best in Southern barbecue. Join us for a meal and experience the flavors that have made us a favorite among barbecue enthusiasts. See ya soon!