The east coast of the United States is home to many picturesque locations. Nestled on the east coast of Maryland, Annapolis is home to both beautiful architecture and delicious eateries seldom found elsewhere. Red Hot & Blue Annapolis, a favorite of locals in...
Annapolis
Craving A Burger? We’ve Got You Covered
Nothing beats a mile-high burger smothered with the most mouth-watering toppings. However, achieving the perfect sear and cook on a burger is no easy feat. It takes decades of experience to layer the various ingredients to melt into a symphony of flavors in your...
St. Louis Ribs vs. Baby Back Ribs
Nothing beats a tender rack of ribs fresh off the smoker. Juicy, barbeque-covered ribs are reminiscent of a picturesque summer get-together. When it comes to ribs, there are numerous varieties that we all know and love. Many have eaten both baby back ribs and St....
Melt In Your Mouth Brisket – Texas Style!
Brisket is one of those cuts of meat that only a few cook frequently. Unless you regularly smoke meat, you may not have cooked a brisket before. Cooked brisket is known by several different names, such as pastrami, corned beef, or even burnt ends. Smoking a brisket is...
Taste The Smoke: Part 2
Good-tasting barbeque takes a lot of work to come by. Barbeque cannot cook in just an hour or two and requires specialized equipment, such as a smoker. The process of smoking can be very technical and requires patience and skill to achieve a tender piece of barbeque....
Taste The Smoke: Part 1
Everyone loves to dig into a big plate of slow-cooked barbeque full of tender, flavorful meat. However, not all barbeque is created equally. Barbeque is best when it is smoked low and slow for several hours. The process of smoking infuses the meat with extra flavor...
Rub Those (Pork) Butts
Pork butts, also known as Boston butts, are staples in making barbeque. Who else can say that they rub butts for a living? Red Hot & Blue has been rubbing butts for over 33 years, and we love sharing our award-winning smoked meats with you and your family. What is...
Taste The Difference
Nothing beats a farm-raised steak or porkchop grilled to perfection. Red Hot & Blue understands that the quality of ingredients plays a significant role in the final taste of our award-winning food. Therefore, our restaurant only uses the finest and freshest...
Lights On The Bay Dazzles For 2022 Holiday Season
You can welcome in the holidays in Annapolis by going on a dazzling nighttime drive with a spectacular view of the Chesapeake Bay. The upcoming 28th Annual Lights on the Bay promises to be the best one yet! This colorful event will start on Sunday, November 20th, and...
How Caesar Salad Made History
Few things compare to eating a healthy salad and being delighted with wonderful flavors. Perhaps the most famous and delicious salad is the Caesar, and you must give the Red Hot & Blue Annapolis version a try. Caesar Salad Fundamentals A Caesar salad is usually...